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The Chuck Eye Tender is a premium cut of steakfrom the chuck primal of a cow , known for its tender and juicy texture. Perfect for grilling, broiling, or pan-searing, this cut is sure to become a favorite in your household. Enjoy the robust flavor of this cut, and its amazing versatility. For the best results, cook to an internal temperature of 135-140 degrees Fahrenheit. Try it today, and experience the deliciousness of the Chuck Eye Tender.

Chuck Tender (Eye) Steak ~ 250g

₫95,000Price
1 Kilogram

2-Day Delivery in Vietnam

Accept Payment via PayPal, Bank Transfer and COD

No Preservatives

Our Customers are in Love with Biltong

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Tarien Thiart

Best boerewors & chili sticks/ biltong ever! I haven’t even tasted this quality back in South Africa. Highly recommend! You can use this boerewors as a breakfast, lunch or dinner. Don’t miss out!

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Steve Biraino

Great products! I have ordered original, smoked BBQ, spicy and sausage. Everything was delicious. All delivered in HN within 24h.

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Trevor Basserabie

Succulent sizzling super dazzling meat fish and delicacies such as biltong, chili sticks and drywors which treat your taste buds divinely and to your hearts content The Biltong Master has your complete order covered.