Rib Blade / Top Blade Steak - AUS Top Grade Free Range Grass Fed ~ 250g
₫97,500Price
1 Kilogram
Rib Blade/Top Blade Steak: A tender and flavorful cut taken from the shoulder (chuck) region of the cow. Known for its fine marbling, it offers a rich beefy taste and is versatile for grilling, pan-searing, or broiling. With proper preparation, it delivers a juicy and satisfying steak experience.