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Our Chuck Roast is a classic cut of beef that is perfect for slow cooking and braising. It comes from the shoulder of the cow and is rich in flavor and tenderness. This cut is marbled with just the right amount of fat to keep it juicy and succulent. Whether you're making a hearty pot roast or a flavorful beef stew, our Chuck Roast is a versatile and delicious choice for any meal.

Chuck Roast/Nạc vai~1kg pack

1 Kilogram

2-Day Delivery in Vietnam

Accept Payment via PayPal, Bank Transfer and COD

No Preservatives

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